Rat (Norway) Rattus norvegicus

Kingdom: Animalia
Phylum: Chordata
Class: Mammalia
Order: Rodentia
Superfamily: Muroidea
Family: Muridae
Subfamily: Murinae
Genus: Rattus
Species: Rattus norvegicus
Scientific name: R norvegicus 
Common name: Norway or brown rat.

New Zealand has no native rats, but three kinds came with early sailors. They are the Pacific rat or kiore (Rattus exulans), the Norway or brown rat (Rattus norvegicus) and the ship or common rat (Rattus rattus). Polynesians introduced the rat around 1250–1300 AD when they settled in New Zealand. Kiore are thought to have wiped out snipe-rails, owlet-nightjars, some small petrels, some native frogs, and all tuatara on the mainland.
The Norway rat is the largest of the two European rats. It is distinguished from the ship rat in that the tail, which is about 180mm in length, is thick and shorter than the body, which is about 200mm in length, and that the ear of this rat does not reach the eye when pressed forward. By contrast, the ship rat, which is more common, has a tail larger than its body, and ears that cover the eyes when pressed forward. Both of the European species are associated with human activity and are found in houses, tips, waterways and cropland. Ship rats are highly fertile – one pair can produce a population of 3,000 in a year.
Kiore are now found only in Fiordland, Stewart Island and some off-shore islands. They were introduced to New Zealand by Maori settlers and have cultural and spiritual values to some Maori.
Rats have a major impact on New Zealand’s wildlife because they eat birds and their eggs and chicks, lizards, and invertebrates. They also eat a wide range of native fruits and other plant material, which puts them in competition with native wildlife for food.
Their droppings are cylindrical and stubby, sometimes tapering to a point. Norway rat pellets are about 16mm long, roughly twice the length of other rat pellets. Norway rats excavate burrows 60-90 mm in diameter, often beneath covers such as rocks or tree roots. They can excavate large volumes of soil, and often hoard food in their burrows. Pathways 50-100mm wide link burrows with feeding sites, and these paths can become well-worn trails. The above information is from the Department of Conservation and Te Ara - the Encyclopedia of New Zealand.

Rats serve as outstanding vectors for transmittance of diseases because they can carry bacteria and viruses in their systems. A number of bacterial diseases are common to rats, and these include Streptococcus pneumoniae, Corynebacterium kutsheri, Bacillus piliformis, Pasteurella pneumotropica, and Streptobacillus moniliformis, to name a few. All of these bacteria are disease causing agents in humans. In some cases, these diseases are incurable.

A large male Rattus norvegicus held by a professional rat eradicator.
Rat.JPG

Photo of the Norway or Brown rat  (The ear of this rat does not reach the eye when pressed forward)Rattus norvegicus Norway or brown rat-4.JPG


Brown or Norway rat caught in a trap overall length 40cm.

Rattus norvegicus Norway or brown rat.JPG Brown or Norway rat burrow.
Norway rat burrow-1.JPG


 
Comparison of Rattus rattus  and Rattus norvegicus